{"id":17724,"date":"2019-05-15T13:00:37","date_gmt":"2019-05-15T11:00:37","guid":{"rendered":"https:\/\/www.castellorutadesabor.es\/noticia\/provincial-council-implements-castello-ruta-de-sabor-throughout-the-province\/"},"modified":"2019-05-15T13:00:37","modified_gmt":"2019-05-15T11:00:37","slug":"provincial-council-implements-castello-ruta-de-sabor-throughout-the-province","status":"publish","type":"noticia","link":"https:\/\/www.castellorutadesabor.es\/en\/noticia\/provincial-council-implements-castello-ruta-de-sabor-throughout-the-province\/","title":{"rendered":"Provincial Council implements Castell\u00f3 Ruta de Sabor throughout the province"},"content":{"rendered":"
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The Castell\u00f3n Provincial Council has implemented its gastronomic brand Castell\u00f3 Ruta de Sabor throughout the province as a major element to boost the economy of the municipalities and also as an identity of the Castell\u00f3n culture.<\/strong><\/h3>\n<\/div>\n
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The Provincial Council of Castell\u00f3n has implemented its gastronomic brand Castell\u00f3 Ruta de Sabor throughout the provincial territory as a great element to boost the economy of the municipalities and also the identity of Castell\u00f3n’s culture. Thus, the Provincial Government already brings together nearly 300 companies between producers and tourist establishments that weave an efficient network of tourist experiences with gastronomy as the protagonist with the ultimate goal of generating future opportunities in the towns and economic dynamism for the people of Castell\u00f3n. It should be noted that Castell\u00f3 Ruta de Sabor has been implemented in all the counties of Castell\u00f3n, having a special role in rural areas where it is consolidating in its five years of experience as a way of generating significant employment and motivating the generational replacement in agri-food and tourism businesses. <\/p>\n

The provincial deputy of Rural Development, Pablo Roig, said that “we had the challenge of bringing together under the same umbrella brand the entire catalog of gastronomic products that our province produces, cultivates and produces daily along with the tourist experiences that are generated around these products. Today we see how this brand has established itself as an effective resource that helps our producers to sell more and better while attracting hundreds of visitors to the villages through the tourist experiences that are generated or on the occasion of the dozens of events that are promoted around their most traditional products.<\/p>\n

Among the most unique attributes of Castell\u00f3 Ruta de Sabor that the important territorial implantation of the brand in the rural territory of Castell\u00f3 is achieving is its capacity to generate new opportunities for the future in very unpopulated places.<\/p>\n

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Great precursor of gastronomic fairs and events<\/b><\/p>\n

Castell\u00f3 Ruta de Sabor has also had a great deal to say in the organization of trade fairs and gastronomic events. Thus, through this differentiating element created by the Diputaci\u00f3n de Castell\u00f3n, it promotes training sessions, conferences and gastronomic events, as well as projecting the image of Castell\u00f3n products in the most important national gastronomic events. <\/p>\n

Some of these events are listed below as a sample of the magnitude of the activity being generated by Castell\u00f3 Ruta de Sabor:<\/p>\n

Training sessions: <\/b>European Forum of Gastronomic Tourism with a presentation by Quique Dacosta, different editions of the Seminar on Olive Growing and Olive Oil Technology, training courses for truffle growers, awareness days ‘Healthy breakfasts’, cycle of paired tastings, technical conference ‘Communication, gastronomy and tourism brand. The case of Castell\u00f3 Ruta de Sabor’, training sessions on the Castell\u00f3 Ruta de Sabor tourist product and training sessions for restaurateurs in Vinar\u00f2s. <\/p>\n